BEST CASUAL EATERIES IN SF
Tartine Manufactory
595 Alabama St., San Francisco, California 94110
Tartine Manufactory is a beloved and iconic eatery known for its delicious pastries, fresh bread, and inventive cuisine. Co-founded by renowned pastry chef Elisabeth Prueitt and bread baker Chad Robertson, Tartine Manufactory offers a carefully curated selection of baked goods, sandwiches, salads, and seasonal dishes made from local and seasonal ingredients. The space also houses a coffee bar, an ice cream shop, and a retail section where guests can purchase Tartine's famous bread and pastries to take home.
La Taqueria
2889 Mission St., San Francisco, California 94110
Established by Miguel Jara from Tijuana, La Taqueria has been delighting patrons with authentic Mexican dishes since 1973, securing a place in the Michelin Guide for its superior, traditional fare. The restaurant is celebrated for its Mission-style burritos and “Dorado-style” tacos, which are crisped on the griddle, reflecting Jara’s inventive twist on Mexican cuisine. With a dedication to fresh ingredients and a warm atmosphere where Jara often welcomes guests himself.
rooh
333 Brannan St. #150, San Francisco, California 94107
Rooh is lauded for its creative fusion of classic Indian tastes with contemporary cooking methods and fresh local produce. It is owned byAnu and Vikram Bhambri. The atmosphere buzzes with energy, thanks to a striking mix of industrial chic and splashes of color, highlighted by a captivating mural. Patrons savor a culinary journey starting with appetizers like the spice-infused chicken, moving on to inventive desserts such as the cashew praline cake paired with phirni mousse. The drink selection, influenced by Ayurvedic traditions, offers a balanced array of flavors from sweet to bitter. The Bhambris’ innovative spirit doesn’t stop at Rooh; they continue to expand their gastronomic horizons with ventures like Pippal, further diversifying the global palate with authentic, regionally inspired Indian dishes.
Aziza
5800 Geary Blvd, San Francisco, California 94121
Aziza in the Richmond District is perfect for a romantic date night or a small gathering with friends. Aziza's seasonal menu features a range of dishes like the popular basteeya, merguez sausage and lamb shank cooked to perfection with intricate and bold flavors. Their signature cocktails are creative and refreshing, showcasing the mixology skills of their talented bartenders.
Tosca Cafe
242 Columbus Ave, San Francisco, California 94133
Tosca Cafe is a historic landmark nestled in the bustling North Beach neighborhood. Established in 1919, the cozy and dimly-lit bar exudes an old-school charm with its classic red leather booths, vintage lighting fixtures, and antique photos hanging on the walls. In addition to its intimate interior, Tosca Cafe is known for serving delicious Italian-inspired dishes, as well as a variety of cocktails and wines.
Mamahuhu
517 Clement St, San Francisco, California 94118
Mamahuhu is a vibrant Chinese restaurant serving up delicious Chinese street food with a twist, such as their famous dumplings loaded with flavorful fillings, delicious bao buns, and crispy fried rice dishes. The restaurant's atmosphere is lively and inviting, and their friendly staff is always ready to offer suggestions or answer any questions about the menu.
La Ciccia
291 30th St, San Francisco, California 94131
La Ciccia is a San Francisco culinary gem that transports diners to the rustic island of Sardinia. This cozy Italian restaurant, located in Noe Valley, is known for its authentic, richly-flavored dishes that showcase the best of Sardinia's seafood, meats, and cheeses. With an extensive menu of homemade pasta, fresh fish, and hearty meats, La Ciccia offers diners a unique and delicious taste of Sardinian cuisine.
Namu Stonepot
59 9th St (between mission and market) San Francisco, CA 94103
phone number of listing
Namu Stonepot is known for its delightful flavors and welcoming ambiance. This Korean-inspired restaurant showcases a fusion of traditional Korean dishes and contemporary culinary techniques, resulting in a truly unforgettable dining experience. From their sizzling stone pots filled with savory bibimbap to their mouthwatering Korean fried chicken, every dish at Namu Stonepot is a work of art.
